Episode 87

Tending the Chef’s Garden: A Conversation w/Farmer Lee Jones


November 22nd, 2021

55 mins 56 secs

Your Host
Special Guest

About this Episode

In this conversation, Philip talks to Farmer Lee Jones, the owner of the Jones family farm and author of The Chef’s Garden cookbook. The discuss his family’s journey in farming, adapting and using regenerative techniques to tend to the soil and grow bountiful crops and the importance of looking back to find new innovations.

The Drop – The segment of the show where Philip and his guest share tasty morsels of intellectual goodness and creative musings.

Philip’s Drop: In The Mood for Love

Farmer Lee Jones’s Drop: The Grapes of Wrath